Mesclun Salad with Raspberry/Maple Dressing

The raspberry and maple dressing makes a nice accent for this green salad with blue cheese, cranberries and sunflower seeds.

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Ingredients:

• 1/3 cup red raspberry vinegar
• 2 tbsp maple syrup
• 2/3 cup canola oil
• Mesclun mix of salad greens and bibb lettuce (torn into pieces)
• 1 small purple onion, sliced, and separated into rings
• 1 cup of a good blue cheese, crumbled
• 1/2 cup cranberries
• Sunflowers seeds
• Tomatoes, sliced into quarters or cherry tomatoes, sliced

Method

Mix the salad greens together. Place the purple onion, cranberries, blue cheese, tomatoes, and sunflower seeds on top. Then combine the oil, raspberry vinegar, and maple syrup. Shake well, and then spoon the desired amount over the salad.

Notes: This is a salad that everyone LOVES! People always ask for my recipe!!!

Number of servings: 4 to 6

Submitted By: Jan Cameron
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