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Hard Boiled Egg Sour Cream Salad Dressing

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Submitted by: dnoel1724467

 

This creamy dressing is made with hard boiled eggs, sour cream and a nice blend of seasonings--serve with mixed salad greens.
 

Ingredients

  • 1 cup sour cream
  • 2 Tbsp lemon fresh lemon juice
  • 2 hard cooked egg yolks, mashed or twirled in a blender
  • 2 Tbsp sugar
  • 1/4 tsp Lawrey's seasoned salt
  • 1/4 tsp cayenne pepper
  • 1 tsp fresh minced dill, optional

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Method

Mix all ingredients until well blended. Cover and chill. Use a little milk to thin, if you prefer a thinner sauce.

 

Notes: Try this the next time you serve fish, or, simply enjoy on crisp hearts of lettuce. You will also find this a wonderful accompaniment to fruit platters of cantaloupe, fresh strawberries, walnut halves and endive leaves.

 

Number of Servings: 1 1/2 cups

 

Submitted by: dnoel1724467 ()

 

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