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Green Bean Salad

3 star rating
 

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Submitted by: Aunt Jessa's Chicken Delights

 

Canned green beans are combined with tomatoes, onion, pickle and hard cooked eggs, and moistened with mayonnaise.
 

Ingredients

  • 1 15 oz. cans cut green beans, well drained
  • 2 fresh tomatoes, seeded and chopped
  • 1/4 of a small white onion, diced fine
  • 1/2 pickle, diced fine
  • 2 1/2 cups fat-free mayonnaise (as needed)
  • Salt and pepper to taste
  • 2 hard-cooked eggs, cooled and diced

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Method

Allow the chopped tomatoes to drain on paper towels. In bowl combine tomatoes, green beans, onion, and pickle. Add desired amounts of mayonnaise, salt and pepper; mix together. Fold in diced hard-cooked eggs and chill for 30 minutes.

 

Notes:

 

Number of Servings: 4 or 5 servings

 

Submitted by: Aunt Jessa's Chicken Delights ()

 

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