Blueberry Jello

This salad is a great choice for potluck and family dinners--jello with blueberries, pineapple and a creamy frosting.

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Ingredients:

• 2 3 oz pkgs black cherry Jello
• 2 cups boiling water
• 1 15 oz can blueberries with juice
• 1 8 oz can crushed pineapple, drained
• Topping:
• 1 8 oz pkg cream cheese
• 1/3 cup sugar
• 1/2 pint sour cream
• 1/2 tsp vanilla
• Chopped walnuts, optional

Method

Mix Jell-o ingredients together in a casserole dish and let set up in refrigerator overnight. Mix topping ingredients together, except walnuts, and spread over Jell-o. Sprinkle walnuts over top.

Notes: This is a great Jello dish for potluck and holiday meals.

Number of servings: 12

Submitted By: asandrus
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