Salad Recipes
Better recipes, better meals.
Better recipes, better meals.
These flavorful salads can be eaten as meals, sides, snacks or desserts. Better yet, they can be personalized to exactly your taste with a little experimentation.
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Serve this fruit salad with your special holiday meals-apples, raisins and pomegranate with pecans in a creamy whipped topping. |
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Orange-flavored gelatin is combined with mayonnaise, Cool Whip, crushed pineapple, cheddar cheese, and tiny marshmallows, then chilled until set. |
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Bosc pears are roasted, sliced, and tossed with spinach & arugula. Chevre and pine nuts are added, and champagne vinaigrette is drizzled on top. |
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Winter Fruit Salad
Apples, pears, cranberries, pecans and goat cheese, with fresh romaine...
Fresh and Spicy Three Bean Salad
3 kinds of beans, roasted corn, tomatoes, onion and cilantro in a spicy vinaigrette...
Warm Italian Chicken and Spinach Salad
Seasoned chicken strips are tossed with spinach, chopped egg, bacon pieces, olives...
Tortellini Salad
Cooked tortellini is combined with cherry tomatoes, ripe olives, avocado, green onion...
Banana Split Salad
Bananas, strawberries, pineapple and toffee flavored candy in a creamy, sweet sauce.
